itaita

quadro formaggi tavolo
The products have been discontinued from August to October. For more info click here or feel free to contact.
Lancillotto il Morbidotto

Ingredients: sheep's milk, rennet, salt, live yoghurt.
Description: The idea is having a "pecorino" (italian sheep's milk cheese) with a soft "Pasta", tasty to the palate.
read everything
Sales weight: Da 1 a 15 Kg.
Ageing: --
Packing: Vacuum-sealed. Products can be divided in portion on demand.
penna
© Caseificio Principe di Torremuzza - P.Iva: 00659780860
C.da Comuni - 94010 - Gagliano Castelferrato (En) Italia Tel./fax +39 3331450963

e -mail: principecataldo@gmail.com
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